Fancy Chipotle Anyone?

During thanksgiving break I was able to go home and experience a delicacy that is quite popular at my home town: eating a Chipolte Burrito that can satisfy any hunger threat. After going to Chipotle, I was astounded at how rich the food had tasted and how satisfying it was, it just seemed like a gift from heaven to be able to eat a burrito, and quite frankly nothing could replace that hunger...until now. One of my friends that was eating his burrito showed me this website that had transformed regular fast food into fancy gourmet dishes, something that was strange but quite interesting. He told me that I had to try my burrito a different style, a different way of eating and looking at food. So, being me the non traditional conformist, I had to try this "delicacy". So there we were, slowly taking apart our burritos and he then further explained how to make a dish he called Chicken Chipotlioli which is what we would be making from out torn apart burritos. It was by far the most interesting experience I have ever done: taking apart a dish that almost all my friends consider a luxery to make it into a even better dish. After separating all the ingredients, we then had to much, or pulverize the chicken so that it turned into a baby food like substance to stuff into the ravioli's. Right after the first step, I knew that this dish would not be anything average, or anything that would be simple shake-n-bake creation. Nonetheless, we continued to make this baby-like paste until we ran out and then continued to make the spicy dipping sauce for our ravioli. Simple: take the tomatoes and chili red salsa, combine and much. After the whole process is done.......There it is: a Chipotle burrito sacrificed to make something of a more luxury dish? It was definitely luscious, but worth sacrificing a five dollar burrito to make a dish fancy? Apparently friends think otherwise and so does the recipe.

Recipie found at :
 http://www.fancyfastfood.com/post/415273056/chicken-chipotlioli